If you have had Crown Bakery's chocolate cookies, chances are you love them!!! Those sugar-sprinkled babies are great when you leave them in the bakery bag and put them on your dash to soften!
Well, i have developed an even better recipe!!!!! My chocolate cookies stay soft for a long time and they are quite decadent. They are soooo good, it was said "...it was hard to stop eating them."
Check-out my "FREE RECIPES" tab at www.paulaq.com for the recipe! You will love them more than the ones you get at Crown Bakery on Guam.
:-)
paula
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