You think you love pan-tosta dipped in coffee? Well, you will absolutely enjoy this Saipan treat! Rosku is a cross between a cookie, cake and bread. And it is so much easier to make rosku than it is to make pan-tosta. Check-out my rosku recipe for this treat that makes it to Guam only via a hand-carrying relative or by mail.
The picture below is of rosku from Dandan Bakery in Saipan.
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